A taste of nostalgia has arrived at Carabou Coffee Near Me, which launched three new malt-flavored drinks on Thursday. Minnesota’s most popular coffee chain said its new menu options will “evoke memories of tall glass treats at the ice cream shop counter.” The coffee-malt drinks is going to be available in Caribous for a limited-time run.
Here’s a look at the options: Malted Mocha – Described as a “drinkable malted milk ball,” it sees espresso and malted milk powder included in milk chocolate chips and melted into steamed milk. This is then topped with whipped cream and chocolate chips.
Malted Mocha Cooler – A cold treat that’s a mixture of malt, chocolate chips, coffee and ice.
Iced or Hot Malted Crafted Press – A dash of malted milk powder is added to Caribou’s Crafted Press. “Just as nostalgic as being a malt, but rather less indulgent.”
Also being included in the Caribou menu to get a limited time is really a “Ham & Swiss Double Egg Sandwich,” which comprises two fried eggs, Swiss cheese, and smoked ham upon an Einstein Bros. Asiago bagel.
Caribou’s VP of advertising and Product Innovation Jenifer Hagness says the new malt options helps Caribou stand out from a crowded coffee market. “Our malt beverages are like nothing available,” she said. “Our guests love variety and that’s why we’re always researching, testing and of course tasting new and exciting flavors.”
Caribou Coffee sources the top 1% of beans to take you just the most effective coffee the entire world is offering. Quality ingredients. Sustainably sourced. Roasted and hand-packed in Minneapolis. Any fresher, and they’d certainly be roasting. There’s nothing quite as satisfying being a cold drink on the warm summer day. If you’re someone who likes testing flavors and enjoying unique concoctions, you might be excited to learn that Caribou Coffee’s summer 2019 menu features new, innovative drinks which will pique any coffee connoisseur’s interest. But keep in mind that this drinks are limited-time additions for the menu, consider getting ’em while they’re hot (or perhaps in this case, cold)!
On Thursday, May 2, Caribou Coffee launched a whole new summer 2019 drink menu at locations nationwide, featuring cold drinks to assist you cool down during those hot summer days. The first group of new drinks features twists on Caribou’s signature Cold Press coffee, which can be steeped for several hours and served over cold ice. Per a Caribou Coffee press release, the very first new drink is known as Cold Press Shandy, which can be produced by combining Cold Press with lemonade for a truly unique and fruity coffee drink. IDK of you but when I believe shandy, I think of beer, so I’m interested to know exactly what a shandy having a different kind of “brew” tastes like.
The second drink in the Cold Press line is referred to as the Cold Press Mule, https://www.storeholidayhours.org/caribou-coffee-holiday-hours-open-closed-today/ that’s created using ingredients much like a Moscow Mule. The Cold Press Mule is produced with Cold Press iced coffee, ginger ale, and stone fruit flavor. As somebody who has never had ginger ale inside my coffee, I’m kind of excited to use it.
The second class of new drinks includes drinks made with Caribou Bubbles, which unlike regular tapioca boba, are square-shaped and made out of coconut. The very first bubble-based drink on the summer menu is Caribou’s new Coconut Mango Black Tea which is produced with mango black tea and coconut flavor. To finish things off, the drink is served over ice and bubbles, rendering it the ideal caffeinated beverage kdzwqu a summer cool-off. One other two drinks on the menu include Raspberry Green Tea Leaf, made out of fruity, tropical green tea extract, milk, ice, and bubbles, and the Matcha Tea Cooler with Bubbles that is made with Matcha powder, vanilla, half & half, Caribou’s shake mix, a light flavor of coffee, and – the most important touch – the bubbles.